Owner operated husband and wife team Danielle & Kevin Harris.
Good honest affordable bistro food, great wine list, kid friendly, fantastic and efficient service for lunch and dinner.
Known for our extensive menu although our favourites are the Pork Belly, Salmon and fab desserts.
Bookings recommended.
We cater for up to 12 per table although the restaurant is available for private events.
We are fully licensed and BYO wine only.